Hokkaido, JAPAN Rural Experience

HTIT Tours Sustainable Tourism

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Get off the beaten path, and experience real Hokkaido!
Hokkaido Treasure Island Travel is proud to say this area is our number one strength, as we have close relationships with the locals, meeting often to discuss the most enjoyable way to experience the true heart of Hokkaido.
Cook with fishermen’s mothers for a real local taste, or get into the fields to harvest with farmers and see how the work is done! Dig deeper into the lifestyle of Hokkaido instead of just passing by on a tour.

WHAT:

We are committed to including the principles of sustainable tourism in everything we do, working hard to protect the environment, economy and cultures of all our destinations.
The rural experiences we cherish mean love for nature, contact with land, interest in tradition, and curiosity in the past. It is a journey to ancient values, recipes, and tastes.

WHO:

What makes us different from many travel agencies is that we have strong links with local businesses and areas.Our company has members who support many Japanese villages in Hokkaido, and finds out unique experience content that is not limited to Japanese culture and history experiences.

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HOW:

Our presence goes beyond the business aspect to the level of personal trust, which is why we can create truly memorable and unique tour programs—authentic luxury for those who can appreciate their value. Whether it is experiencing the harvest with farmers, cooking with mothers of Hokkaido fishermen, or horseback riding in the snow, we give our guests the opportunity to savor a once-in-a-lifetime experience in Hokkaido.

A few examples of “Hokkaido, Japan Rural Experiences”

The many experiences we offer you are not offered by other travel agencies.
Our personal attention to detail & friendly persona guarantee fun & relaxed breaks for everyone we meet. Travel in Hokkaido in luxury coaches or cars in the our company of friendly tour guides who will introduce you to everything Hokkaido, Japan.

Experience traditional Japanese cuisine in the countryside (Japan local cuisine)