Hokkaido Travel - The Best DMC (Destination Management Company) in Hokkaido, Japan.

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Hokkaido Treasure Island Travel inc.

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Free of Charge! Pudding & Ice Cream Making, Mushroom Picking

October 6, 2017

PLAN

1 DAYS

PRICE FROM

Free of Charge
Only available for October 6, 2017

OVERVIEW

Enjoy experiencing Hokkaido’s agriculture for a day with the farming community in Chitose!
Chitose is one hour by car from Hokkaido’s largest city, Sapporo, and is home to the largest airport in Hokkaido.

As well as producing eggs, it is a region where nearly every crop able to be cultivated on Hokkaido can grow.
In this tour, you will experience making egg pudding with fresh Chitose eggs, and ice-cream making with fresh milk.
The lunch menu is varied, including shiitake mushrooms handpicked by you, vegetables produced in Chitose, and the local Hokkaido specialty “Jingisukan” (a mutton dish).

Cost: Free
Total participants: Maximum 8
Transport: Taxi
Language: English
Children permitted
Application deadline: September 22 (Fri)
Conditions of participation: People staying in Sapporo the previous night (October 5), and who can post information to social media such as Facebook
Only available for October 6, 2017

ITINERARY

  1. Day 1: Sapporo - Chitose - Sapporo
  • DAY1

    Sapporo - Chitose - Sapporo

    Itinerary:
    09:00am Depart from Sapporo (hotels etc.) to Chitose
    Morning  Egg pudding making
         Shiitake mushroom gathering
    Lunch   Lunch (Jingisukan)
    Afternoon  Icecream making
    Evening  Finish at New Chitose Airport or in Sapporo

PLAN

1 DAYS

PRICE FROM

Free of Charge
Only available for October 6, 2017

MONTH:OCTOBER

CATEGORY:MONITOR-TOURS

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